Enjoy this modern Dessert Sauce.
Ingredients
- 1/2 cup sugar
- 1/2 cup margarine
- 2 egg yolk
- 1/2 cup fresh lemon juice
Directions
Cream sugar and margarine. Add egg yolks. Blend thoroughly. Add fresh lemon juice. Cook in a double boiler until thick and glossy. Very good on poundcake. Marvelous on an angel or white cake.
Serves 4